Submit a listing
    Bakeries

    Leonard's Bakery

    Honolulu, Hawaii
    Directions

    About

    Leonard's Bakery is a Honolulu institution and the birthplace of Hawaii's beloved malasada. Founded in 1952 by Leonard Rego and his wife Margaret, this family-owned bakery has been serving fresh, hot Portuguese doughnuts for over 70 years. The original malasada—a pillowy, sugar-coated treat without a hole—remains the star, though filled varieties with haupia, custard, and dobash have become equally popular. Lines often stretch around the block, especially on Malasada Day (Shrove Tuesday). A must-visit for anyone exploring Portuguese culinary heritage in the Pacific.

    Photos

    Photos are currently unavailable. View the restaurant’s page.

    Rate this place

    How would you rate this place?

    Reviews

    Loading...

    Contact info

    933 Kapahulu Ave, Honolulu, HI 96816

    View on Maps
    No phone listed
    No email listed
    leonardsbakery.com

    Social

    No Instagram
    No Facebook

    Hours

    Hours not listed. Check with the business before visiting.

    Location

    Map location not yet confirmed.

    933 Kapahulu Ave, Honolulu, HI 96816

    Get directions

    News & updates

    No news yet

    Explore related directories

    Keep browsing the state, category, and city hubs connected to this listing.

    More in Hawaii

    Bakeries in Hawaii

    Portuguese in Honolulu

    Nearby Portuguese places

    Within 15 miles, closest first.